Kathmandu. Vinoliva Restaurant celebrates its third anniversary.

Vinoliva Restaurant, which is unique in the fin-dining sector of the capital, has become the go-to choice of customers in recent years due to its state-of-the-art infrastructure, superior service, taste and international atmosphere.

This restaurant, which is run by the investment and management of the top leadership of NRNA, is considered to have been successful in setting high standards in a short period of time.

NRNA vice-president Khagendra Neupane (Malaysia) is the chairman of the restaurant while NRNA vice-president Lok Dahal (Belgium), vice-president Raj Regmi (Qatar) and Ishwor Sapkota (resident of Japan) are in the management team. Thanks to the investment of the team with international experience, Vinoliva has been able to differentiate itself from other restaurants in the capital in terms of service, cleanliness, management and customer experience.